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Tatemado

Dish

Pork in an adobo of guajillo and pasilla chiles with tuba vinegar and spices. Its name comes from charring the adobo ingredients before blending them. It is one of the most emblematic dishes of Colima.

Where to try it

Mercado Álvaro Obregón

Mercado Álvaro Obregón

Colima

A traditional downtown market built in 1929. Stalls of fruit, vegetables, bread and regional crafts, plus a snack area serving juices, tortas and enchiladas. Arcaded walkways make it a pleasant place to stroll and try local food.